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How nutrients support this system

Each nutrient plays a different part. Open a profile to follow the process, its sources and the foods that carry that nutrient.

Explore the scientific terms

Functions associated with nutrients in our reference-food profiles. System groupings are editorial and can overlap; they do not establish health outcomes from eating a crop.

  • Normal blood coagulationBlood coagulation is the biological process that enables blood to form clots when needed.
  • Normal heart rhythmNormal heart rhythm depends on coordinated electrical activity that regulates the timing of cardiac contraction.
  • Hemoglobin and oxygen transportHemoglobin in red blood cells binds and transports oxygen from the lungs to tissues throughout the body.

Foods that carry those nutrients

Sources & references (3)
  1. Vitamin K: Fact Sheet for Health Professionals · National Institutes of Health, Office of Dietary SupplementsGovernmentVitamin K's role in normal blood coagulation and bone protein metabolism.Source details in the Atlas: Vitamin K: Fact Sheet for Health Professionalshttps://ods.od.nih.gov/factsheets/VitaminK-HealthProfessional/
  2. Iron: Fact Sheet for Health Professionals · National Institutes of Health, Office of Dietary SupplementsGovernmentIron's role in hemoglobin and myoglobin oxygen transport.Source details in the Atlas: Iron: Fact Sheet for Health Professionalshttps://ods.od.nih.gov/factsheets/Iron-HealthProfessional/
  3. Magnesium: Fact Sheet for Health Professionals · National Institutes of Health, Office of Dietary SupplementsGovernmentMagnesium's role as an enzyme cofactor and in nerve, muscle and heart-rhythm function.Source details in the Atlas: Magnesium: Fact Sheet for Health Professionalshttps://ods.od.nih.gov/factsheets/magnesium-HealthProfessional/

Other systems

The nutrition and biological information on this site is provided for educational purposes and is not a substitute for individualized medical advice.